Webinar Recap: Diet and the Gut Microbiome in Gastrointestinal Disease

On Monday, 17 November, we hosted a Yakult Knowledge Webinar featuring Dr. Gina Trakman, titled Diet and the Gut Microbiome in Gastrointestinal Disease. The session explored how diet and the gut microbiome interact in the development and management of gastrointestinal diseases.

Key Insights From the Webinar

Attendees gained a deeper understanding of how dietary patterns, food components, and gut microbial composition influence gastrointestinal health. Dr. Trakman explored how emerging microbiome science is shaping understanding to the development of IBD, including the potential for personalised, microbiome-targeted dietary strategies.

The session offered practical and science-backed insights that health professionals can apply in clinical practice, particularly as research continues to expand in this rapidly evolving field.

Missed the session or want to revisit the discussion?

The webinar recording is now available! Watch it here and you can also find it in the ‘Health Professional Resource’ tab. After watching the webinar recording, you are welcome to download your certificate of participation!

Stay Connected

Stay tuned for more webinars, CPD opportunities, and evidence-based resources as we continue to explore the latest advancements in gut health, wellbeing, and microbiome science.